1

Egg noodles with chicken and fresh vegetables in a satay sauce.

Wok Tossed Noodles
Average: 4.1 (559 votes)
2

Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce.

Wok Tossed Noodles
Average: 3.5 (256 votes)
3

Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce. 

Wok Tossed Noodles
Average: 3.8 (322 votes)
4

Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.

Wok Tossed Noodles
Average: 3.6 (203 votes)
5

Egg noodles with beef and fresh vegetables in a popular black bean sauce.

Wok Tossed Noodles
Average: 3.5 (175 votes)
6

Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce.

Wok Tossed Noodles
Average: 3.6 (210 votes)
7

Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce.

Wok Tossed Noodles
Average: 3.6 (204 votes)
8

Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce.

Wok Tossed Noodles
Average: 4.2 (664 votes)
9

Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.

Wok Tossed Noodles
Average: 3.7 (289 votes)

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