| Nutritional Information | Chicken per Serving | Pork per Serving | Beef per Serving | Seafood per Serving |
| Energy | 3363 kj | 2890 kj | 3432 kj | 2903 kj |
|---|---|---|---|---|
| Protein | 60.5 g | 72.5 g | 65.1 g | 44.8 g |
| Fat | ||||
| • Total | 19.3 g | 15.8 g | 19.0 g | 11.6 g |
| • Saturated | 5.1 g | 5.5 g | 6.3 g | 3.0 g |
| Carbohydrate | ||||
| • Total | 96.8 g | 96.8 g | 96.8 g | 101.8 g |
| • Sugars | 21.1 g | 21.1 g | 21.1 g | 21.6 g |
| Sodium | 3756 mg | 3769 mg | 3791 mg | 4548 mg |
Noodle Nutritional Information
Did you know that noodles could help you lose weight? By eating noodles you raise your fiber intake and dramatically lower your calorie intake.
Some facts on Noodle:
- Noodle contain no sugar
- Noodle lower cholesterol levels
- They are easy to digest and encourage healthy bowel function
- Noodles are a source of protein and carbohydrates
- Noodles contain vitamins and minerals including thiamin, riboflavin and iron
Noodle are:
- Low in calories
- Low in fat
- Low in sodium content
- Is a great way to lose weight
Noodles are very diverse. It can be served hot or cold, with or without a dressing. It can be eaten with fried bean sauce, chicken sauce, duck chops and a variety of soups. A wide selection of vegetables, meat, fish and eggs can be added.
What makes noodles even more popular is that it is a fresh, nutritional, easy and affordable meal. Even Albert Einstein enjoyed a daily meal of noodles!